Pappu's Kulfi Cart

Kulfi CartClosed

Rain or shine: today's special is Gulkand Kulfi. Order ahead and skip the line.

About

Business info

Where

Indiranagar, Bengaluru

Hours

Sunday
12:00 pm – 9:30 pm
Monday
12:00 pm – 9:30 pm
Tuesday
12:00 pm – 9:30 pm
Wednesday
12:00 pm – 9:30 pm
Thursday
12:00 pm – 9:30 pm
Friday
12:00 pm – 9:30 pm
Saturday
12:00 pm – 9:30 pm

Three generations of kulfi, made every morning in our kitchen in Ejipura and wheeled out by noon. Pappu pushes the red cart down a different street each day, so check where we are right now before you walk over, or order ahead and we will buzz you when it is ready.

WHERE WE ARE NOW

Indiranagar, Bengaluru

Open in Maps
The red cart on 100 Feet Road, just before sunset.
The red cart on 100 Feet Road, just before sunset.
Evenings outside the park.
Evenings outside the park.
Matka kulfi, set every morning.
Matka kulfi, set every morning.

FROM REGULARS

  • “Best malai kulfi in Indiranagar. I check where the cart is on the app before I leave office.”

    — Shruti Kamath

  • “Ordered ahead from the park, got buzzed when it was ready, no waiting.”

    — Aarti Bhatia

  • “The rose falooda is the reason we walk to Ulsoor Lake on Sundays.”

    — Nikita Fernandes

  • “Kesar pista every Friday. Kulfi Club gave me a free matka on my tenth.”

    — Pooja Menon

Flavours

THIS WEEK'S SPOTS

This week: Mon–Wed 100 Feet Road, Indiranagar (4–9 pm). Thu–Fri outside Cubbon Park metro (5–9 pm). Weekends at Ulsoor Lake (from 4 pm). Rain stops the cart, not the kulfi: order ahead and we deliver nearby.

KULFI & FALOODA

  • Malai Kulfi

    Slow-cooked milk, cardamom and crushed pistachio, on a stick.

    ₹40

  • Kesar Pista Kulfi

    Saffron and pistachio, the old Delhi way.

    ₹50

  • Mango Kulfi

    Alphonso mango, in season and out.

    ₹50

  • Matka Kulfi

    Set in a clay pot, topped with almonds and pistachio.

    ₹80

  • Rose Falooda

    Rose syrup, vermicelli, basil seeds and a scoop of kulfi.

    ₹90

  • Kulfi Falooda

    Sliced malai kulfi over falooda, with rose syrup and nuts.

    ₹110

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